Baked Asian marinated chicken breast (recipe here - except I baked them for about 30 minutes at 350F) with roasted baby red potatoes and edamame. Nice change of flavors.
Showing posts with label red potato. Show all posts
Showing posts with label red potato. Show all posts
Sunday, January 26, 2014
Saturday, January 25, 2014
Dinner. January 25, 2014.
Sabatino's (insanely flavorful) Roasted Garlic and Basil Chicken Meatballs, Frankly Fresh Zucchini Cakes with crumbled feta cheese and fresh tomatoes, baby red potatoes, and green beans with garlic. We've been eating leftovers the last few days (which were really delicious, of course), and this dinner was an incredible change of flavors. My hubby bought the meatballs and zucchini cakes at Costco, and admittedly, I was skeptical, but oh man, were they good!
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