Dinner. January 28, 2014.

Morningstar Chipotle Black Bean burgers with Archer Farms salsa verde, fresh avocado slides, crumbled feta cheese, and cilantro on a potato roll. I would probably eat this every day. Om nom nom.

Lunch. January 19, 2014.

Spring mix lettuce with corn, cooked red and yellow bell pepper, cooked onion, crumbled Morningstar Farms chipotle black bean burgers, and red pepper Italian vinaigrette. The burger is a game changer! And a banana smoothie made with vanilla Shakeology, banana, vanilla extract, honey, milk, and water. 😍