Showing posts with label avocado. Show all posts
Showing posts with label avocado. Show all posts

Wednesday, February 5, 2014

Lunch. February 2, 2014.




Shredded pork loin chop, corn, tomato, orange bell pepper, avocado, salsa verde, and hot sauce on a whole wheat wrap...leftovers from Saturday night. Yummy, yummy.

Monday, February 3, 2014

Dinner. February 1, 2014.




Slow cooker pulled pork loin barbacoa style with rice, corn, tomatoes, bell peppers, hot red salsa, fresh avocado, and hot sauce served like a burrito bowl. We'll definitely have this one again and again. Mmmm. 

Thursday, January 30, 2014

Dinner. January 28, 2014.





Morningstar Chipotle Black Bean burgers with Archer Farms salsa verde, fresh avocado slides, crumbled feta cheese, and cilantro on a potato roll. I would probably eat this every day. Om nom nom.

Sunday, January 19, 2014

Breakfast. January 19, 2014.



Whole wheat burrito with turkey sausage, peppers, onions, avocado, scrambled eggs, and hot sauce. Yum!