Thursday, January 30, 2014

Dinner. January 28, 2014.





Morningstar Chipotle Black Bean burgers with Archer Farms salsa verde, fresh avocado slides, crumbled feta cheese, and cilantro on a potato roll. I would probably eat this every day. Om nom nom.

Sunday, January 26, 2014

Dinner. January 26, 2014.



Baked Asian marinated chicken breast (recipe here - except I baked them for about 30 minutes at 350F) with roasted baby red potatoes and edamame.  Nice change of flavors.

Breakfast. January 26, 2014.




















Veggie and Jimmy Dean Turkey Sausage scramble with grape tomatoes, yellow bell peppers, and onions. A great way to start the day! Happy Sunday!

Saturday, January 25, 2014

Dinner. January 25, 2014.























Sabatino's (insanely flavorful) Roasted Garlic and Basil Chicken Meatballs, Frankly Fresh Zucchini Cakes with crumbled feta cheese and fresh tomatoes, baby red potatoes, and green beans with garlic. We've been eating leftovers the last few days (which were really delicious, of course), and this dinner was an incredible change of flavors. My hubby bought the meatballs and zucchini cakes at Costco, and admittedly, I was skeptical, but oh man, were they good! 

Dinner. January 22, 2014.























Pork loin chops with sweet potatoes, Craisins, onions, and chopped pecans made in the Crock-Pot with some chicken broth and thyme. Really tender and flavorful. We made enough for leftovers for the rest of the week! Mmm.

Tuesday, January 21, 2014

Dinner. January 21, 2014.





















Pumpkin turkey chili with kidney beans, carrots, and fat free sour cream (recipe that inspired it). Ooh, and pumpkin beer, mmm. Perfect for a snowy day like today. 

Lunch. January 21, 2014.



Lunch today was repurposed leftovers from last night's dinner (see post here: January 20th dinner) - turkey kofta and Middle Eastern rice in a whole wheat wrap with a little extra lemon juice (and hubby added spring mix lettuce).

Monday, January 20, 2014

Dinner. January 20, 2014.



Ground turkey kofta patty (adapted from this lamb kebab recipe: http://allrecipes.com/recipe/kofta-kebabs) and rice with carrots, golden raisins, toasted pine nuts, lemon, and ground cloves. Super tasty and the picture doesn't do the kofta justice because it is PACKED with flavor.

Sunday, January 19, 2014

Dinner. January 19, 2014.


Oops! We were a little starving and forgot a picture before it was all gone. Tonight's dinner was Casual Gourmet Roasted Red Pepper and Spinach Chicken Sausage, baked sweet potato, and baked butternut squash with thyme and nutmeg. Mmm.

Lunch. January 19, 2014.


Spring mix lettuce with corn, cooked red and yellow bell pepper, cooked onion, crumbled Morningstar Farms chipotle black bean burgers, and red pepper Italian vinaigrette. The burger is a game changer! And a banana smoothie made with vanilla Shakeology, banana, vanilla extract, honey, milk, and water. 😍

Breakfast. January 19, 2014.



Whole wheat burrito with turkey sausage, peppers, onions, avocado, scrambled eggs, and hot sauce. Yum!